Gingerol
Ginger, is a popular spice use around the world. The medicinal use of ginger dates back to ancient times as indicated by early medical texts in India, China, Greece, Rome and Arabia.
Features
Latin Name:Zingiber officinale Rosc.
Parts Used: Root
Specifications:Gingerols: 3% 5% by HPLC
Ratio: 4:1 5:1 10:1
Appearance: Light Yellow Powder
Basic Information
Product Name: Gingerol
Latin Name:Zingiber officinale Rosc.
Parts Used: Root
Active Ingredients:Gingerols,6-Gingerol, 6-Shogaol, 8-Gingerol, 10-Gingerol
Specifications:
Gingerols: 3% 5% by HPLC
Ratio: 4:1 5:1 10:1
Appearance: Light Yellow Powder
Extract Method:Grain alcohol / Water
CAS.: 23513-14-6
Molecular Formula:C17H26O4
Molecular Weight: 300.43
Function
Promotes Healthy Blood Circulation: Ginger is rich in chromium, magnesium, and zinc, which enhance blood flow and help prevent chills, fever, and excessive sweating.
Enhances Nutrient Absorption: By stimulating the secretion of gastric and pancreatic enzymes, ginger improves the absorption and utilization of essential nutrients.
Prevents Cold and Flu: For centuries, ginger has been a go-to natural remedy across Asia for preventing and treating colds and flu.
Eases Digestive Discomfort: Ginger aids digestion, improves nutrient absorption, and helps alleviate stomach aches.
May Prevent Colon Cancer: Research from the University of Minnesota suggests that ginger can slow the growth of colorectal cancer cells.
Reduces Pain and Inflammation: With potent anti-inflammatory properties, ginger acts as a powerful natural pain reliever.
Application
Digestive Aid: Gingerol is widely used to alleviate mild stomach upsets and improve digestion.
Nausea Relief: Commonly used in professional medicine to prevent or treat motion sickness and nausea caused by pregnancy.
Food Additive: Serves as a deodorizing agent in food products.
Specifications Sheet
| Product name | Ginger Root Extract |
| Botanical source | Zingiber Officinale Rosc |
| Plant part used | Rhizome |
| Appearance | Deep-Yellow fine powder |
| Content of Active ingredient | 5% Gingerols by HPLC |
| Sieve Analysis | 80 mesh |
| Odor | Characteristic |
| Taste | Characteristic |
| Loss on drying | NMT5.0% |
| Sulphated Ash | NMT5.0% |
| Heavy Metals | NMT 10ppm |
| Residual Solvents | Eur.Pharm. |
| Total Plate Count | NMT 1000cfu/g |
| Yeast & Moulds | NMT 100cfu/g |
| E.Coli. | Negative |
| Salmonella | Negative |
| Enterobacteria | Negative |
| Staphylococcus aureus | Negative |
Shipping & Storage
Delivery:Sea/Air Shipping & International Express
Shipping Time: 2-3 working days after payment
Package: 1-5kg/Aluminum foil bag, size: 22cm (Width)*32cm (Length)
15-25kg/Drum, size: 38cm (Diameter)*50cm (Height)
Storage: Kept away from strong light and heat.
Shelf Life: 24 months
Quality&Certifications
