Taro Powder
Taro is a common name for the corms and tubers of several plants in the Araceae family. Taro is native to Southern India and Southeast Asia. It is a perennial, tropical plant primarily grown as a root vegetable for its edible starchy corm, and as a leaf vegetable.
Features
Raw Material: Natural taro without pesticide residue
Testing Method: TLC
Appearance: light purple or white fine powder
Basic Information
Product Name: Natural Taro Root Powder
Taro Flavor Powder
Taro Milk Tea Powder
Raw Material: Natural taro without pesticide residue
Testing Method: TLC
Appearance: light purple or white fine powder
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Function
Food and Beverage Applications:
Taro powder preserves the authentic flavor, taste, and nutritional benefits of taro. It is an excellent choice as a base ingredient for milky tea, cold beverages, mooncake fillings, baked goods, and puffed snacks, enhancing their taste with a distinctive taro essence.
Nutritional Enhancement:
Incorporating taro powder into foods compensates for any deficiencies in both body and base notes of flavors, enriching the taste profile and boosting the nutritional value of the product. This not only enhances the overall quality of the food but also increases its market value and appeal.
Application
The powder offers excellent storage and rapid rehydration capabilities, making it highly convenient for a variety of applications. Whether used directly in dishes after rehydration or as a supplementary ingredient in cooking, its integration into food preparation is remarkably straightforward.
The ease of storage and quick rehydration make this powder exceptionally user-friendly. It seamlessly enhances recipes either as a primary ingredient or as an added element to elevate the dish's flavor and nutritional profile.
Specifications Sheet
| Items | Specification |
| Appearance | Yellow brown to off-white powder |
| Oder | Characteristic |
| Taste | Characteristic |
| Paiticle size | Pass 80 mesh |
| Loss on drying | ≤5% |
| Heavy metals | <20ppm |
| As | <2ppm |
| Pb | <5ppm |
| Assay | Result |
| Total Plate Count | <10000cfu/g or <1000cfu/g(Irradiation) |
| Yeast & Mold | <1000cfu/g or 100cfu/g(Irradiation) |
| E.Coli | Negative |
| Salmonella | Negative |
Shipping & Storage
Delivery:Sea/Air Shipping & International Express
Shipping Time: 2-3 working days after payment
Package: 1-5kg/Aluminum foil bag, size: 22cm (Width)*32cm (Length)
15-25kg/Drum, size: 38cm (Diameter)*50cm (Height)
Storage: Kept away from strong light and heat.
Shelf Life: 24 months
Quality&Certifications
